basic designs for Pasteurisation systems do not differ a great
deal, modern technology, compact layout and execution make
all the difference in performance of the system
The heart of the pasteurisation system is the heat exchanger
which are provided in two types:
The Wide Gap Free Flow Plates are specially designed to handle
raw beverages with small solid particles
Spiratron (Corrugated tube in tube construction)
This type of heat exchangers are used for more viscous beverages.
Integrated complex "Flash Pasteurisation"
systems for fruit based carbonated beverages can also be offered